The compressor and condenser (the core components of the refrigeration system) of commercial freezers will generate a lot of heat when working, and need to be cooled by heat sink and air convection. If the refrigerator is close to the wall, it will hinder the discharge of hot air, causing heat accumulation and causing the internal temperature to get out of control. Keeping a distance of more than 10cm can form a "heat dissipation channel", promote air flow, reduce energy consumption by 15%-20%, and extend the life of the compressor. At the same time, reserve space for easy maintenance and cleaning to prevent dust from clogging the heat dissipation holes. Different models of refrigerators have different heat dissipation methods, and side heat dissipation types need to pay more attention to the spacing
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