When selecting a commercial beverage display fridge, it's essential to consider both the intended use and core performance requirements.
I. Choose Capacity Based on Needs: Determine the volume based on average daily customer traffic and the types of beverages available. Small stores should choose 200-400L, while large supermarkets are recommended to have 500L or more to ensure ample display without overcrowding.
II. Focus on Cooling Method: Frost-free air-cooled systems offer even cooling without manual defrosting, suitable for high-frequency use; direct-cooling systems are cheaper but prone to frost buildup, suitable for low-humidity environments.
III. Emphasize Energy Efficiency Rating: Prioritize Level 1 energy efficiency products. Although the initial investment is higher, long-term energy savings are significant, reducing operating costs.IV. Don't Overlook Details: Choose LED lighting for energy savings and enhanced product display; double-glazed doors for insulation and condensation prevention; and intelligent temperature control systems to precisely maintain a refrigeration range of 2-8℃. Properly arrange fan outlets to avoid localized overcooling.
LVNI manufactures commercial freezers and other refrigeration equipment. We offer direct sales from the factory and welcome your inquiries.